Tolle Mini Trappist Cheese 300g

Product Description

Tolnatej Cheese 300 g
This traditional Hungarian cheese is produced using milk, microbial culture, and rennet, delivering a firm texture and balanced dairy flavour. With a minimum fat content of 45% in dry matter, it is suitable for slicing, grating, or everyday consumption. Made in Hungary and supplied in a practical 300 g format, it is ideal for home kitchens and catering use.

Tolnatej Traditional Dairy Cheese 300 g
Hungarian cheese made from milk with microbial culture and rennet, offering a firm texture and high protein content. Suitable for everyday use, slicing, and cooking.

Key Features:
- Traditional Hungarian cheese
- Made from milk with microbial culture
- Minimum 45% fat in dry matter
- Firm texture suitable for multiple uses
- High protein content
- Net weight: 300 g

Ingredients:
Milk, Microbial culture, Salt, Firming agent (calcium chloride), Rennet

Allergen Information:
Contains: Milk

Nutritional Information (per 100 g of product):
Energy: 1399 kJ / 337 kcal
Fat: 26 g
of which saturated fatty acids: 16.1 g
Carbohydrate: 0.2 g
of which sugars: 0.2 g
Protein: 25.5 g
Salt: 1.5 g

Net Weight:
300 g

Storage:
It retains its quality (day, month, year) when stored between 0°C and 10°C until the date indicated on the packaging.

Country of Origin:
Hungary

Manufacturer / Distributor:
Tolnatej Zrt.,
7100 Szekszard,
Keselyusi ut 26.