Rama Vegan Margarine for Baking 250g

Product Description

Flora Vegan Baking Margarine 250 g
This plant-based margarine is ideal for baking and cooking, delivering a rich texture and smooth consistency. Made from 70% vegetable oils and fats including palm, rapeseed, and sunflower, it contains natural flavorings, emulsifiers, and essential vitamins A and D. Suitable for vegan diets and certified with the V-Label Vegan, it is supplied in a convenient 250 g pack for easy use in home or professional kitchens.

Flora Plant-Based Baking Margarine 250 g
Vegan-friendly margarine for baking and cooking, made from vegetable oils and enriched with vitamins A and D. Smooth, versatile, and perfect for pastries, cakes, and spreads.

Key Features:
- Vegan-friendly baking margarine
- Made from 70% vegetable oils and fats (palm, rapeseed, sunflower)
- Contains natural flavor, emulsifiers, and vitamins A and D
- Certified V-Label Vegan
- Ideal for baking and cooking
- Net weight: 250 g

Ingredients:
70% vegetable oils and fats (palm, rapeseed, sunflower, in varying proportions), Water, Emulsifiers (lecithin, mono- and diglycerides of fatty acids), Salt 0.2%, Natural flavor, Acid (lactic acid), Vitamins (A, D)

Allergen Information:
Contains emulsifiers derived from lecithin. Suitable for vegan consumption.

Nutritional Information (per 100 g of product):
Energy: 2590 kJ / 630 kcal
Fat: 70 g
of which saturated fatty acids: 31 g
Carbohydrate: <0.5 g
of which sugars: <0.5 g
Protein: 0 g
Salt: 0.20 g
Vitamin A: 800 µg (100%*)
Vitamin D: 7.5 µg (150%*)
*Daily reference intake

Net Weight:
250 g ℮

Storage:
Preserves its quality as indicated on the packaging. Store at temperatures between 2°C and 10°C.

Manufacturer / Distributor:
Flora Food Hungary Kft
1133 Budapest
Vaci ut 76. 4. emelet