Gyermelyi Short Macaroni Pasta (Rovidcso) 500g

Product description Features Made with fresh children's eggs Dry pasta with 4 eggs, Ingredients Pasta wheat flour ( contains gluten ), 4 fresh chicken eggs / 1 kg of finished product (20%) Allergen information is highlighted in bold among the ingredients . Nutrition information Nutrients 100 g in the finished product (dry pasta) Energy 1672 kJ, 394 kcal Fat 2.2 g of which saturated fatty acids 0.6 g Carbohydrate 80 g of which sugars 1.1 g Protein 13 g Salt 0.21 g Reference intake for an average adult (8400kJ / 2000kcal) Product details Logos of external companies Hungarian Product Origin Hungarian Product Preparation and storage Preparation instructions On the stove - Room temperature Put the dough in ten times the amount of boiling salted water with little oil, cook for 7-9 minutes and rinse with cold water. Storage Store in a dry, protected place from the sun. Manufacturer Name and Address Manufacturer's address Gyermelyi Zrt.