Gyermelyi ABC Alphabet 4 Egg Pasta 500 g

Product Description Gyermelyi Alphabet 4 Egg Pasta 500 g Made with fresh Gyermelyi eggs and high-quality wheat flour, this traditional Hungarian alphabet-shaped pasta is perfect for soups and light dishes. Crafted with 4 eggs per kilogram of finished product, it delivers a smooth texture and rich flavour that’s ideal for family meals. A trusted staple in Hungarian kitchens, packaged in a convenient 500 g format. Key Features: - Made with fresh Gyermelyi eggs - Traditional Hungarian alphabet-shaped pasta - Contains 4 eggs per kg of finished product - Ideal for soups and light meals - Hungarian Product (Green Dot certified) Ingredients: Wheat flour for pasta production (contains gluten), 4 fresh hen eggs per 1 kg finished product (20%) Allergen Information: Contains: Cereals containing gluten, Eggs, Wheat Nutritional Information (per 100 g dry pasta): Energy: 1672 kJ / 394 kcal Fat: 2.2 g  of which saturates: 0.6 g Carbohydrates: 80 g  of which sugars: 1.1 g Protein: 13 g Salt: 0.21 g Net Weight: 500 g ℮ Storage: Store in a dry place away from direct sunlight. Best before date indicated on the packaging. Cooking Instructions: Place pasta into ten times its volume of boiling salted water with a splash of oil. Cook for 5–7 minutes, then rinse with cold water. Distributor: Gyermelyi Zrt. H-2821 Gyermely Bajnai út 1. Hungarian Product