Dr. Oetker Instant Dry Yeast 7g Hungarian

Product description Instant yeast Other informations In shielding gas packaging! Ingredients Dried baker's yeast, Emulsifier: sorbitan monostearate Product details Origin Made in the European Union Preparation and storage Preparation and use Enough for 500 g of flour. Equivalent to 25 g of fresh yeast. 1. It is not necessary to run the yeast before use, only if required by the cake recipe (eg leavened cake). The contents of the sachet are mixed well with flour. 2. The premix is ​​added to the other ingredients specified by the cake recipe, including the liquid calculated to roll up the yeast and needed for the cake as a whole. The raw dough is prepared according to the recipe used. The finished dough is fermented in the usual way before baking. Storage It retains its quality until the end of the month indicated on the sachet (month, year): see packaging.