Chimney Cake Baking Set

Product Description Chimney Cake Baking Set 5 Pieces Bake authentic chimney cakes at home with this 5-piece set designed for traditional preparation. Made from durable wood and metal, the set includes four baking rods and one oil tray, allowing you to prepare two chimney cakes at a time while prepping the next batch. Ideal for stovetop use, the rods are sized for even baking and easy handling. A perfect choice for festive treats or family baking fun. Key Features: - 5-piece chimney cake baking set - Includes 4 baking rods and 1 oil tray - Made from wood and metal - Bake 2 chimney cakes at a time - Designed for stovetop use - Easy to clean with mild detergent - Hungarian Product Dimensions: - Baking rod (with handle): 34 cm - Baking surface: 16 cm length × 3 cm diameter - Oil tray: 17.5 × 17.5 × 3.3 cm Weight: 795 g / set Material: Wood, Metal Cleaning Instructions: Wash with mild liquid detergent. Do not soak. Usage Instructions: Ingredients: 500 g flour, 50 g sugar, 1 egg yolk, 20 g yeast, 50 g melted butter, milk, pinch of salt. Preparation: Activate yeast in lukewarm milk, then mix with sugar, egg yolk, flour, salt, and melted butter. Knead into a soft dough and let rise until doubled. Roll thin, cut into strips, and wrap around lightly oiled baking rods with overlapping edges. Pour oil into the metal tray and heat on the stove. Place rods into hot oil and bake until golden. Remove the chimney cakes from the rods and roll in sugar, cinnamon, walnut, or coconut while still warm. Two chimney cakes fit in the tray at once—while they bake, prepare the next batch on the remaining rods. Distributor: Hungarian Product